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A wild example of Viburnum opulus in the United States with bunched groups of fruit.

Guelder-rose

Viburnum opulus, family Viburnaceae

A white-flowered shrub with red berries, rooted in Slavic and Ukrainian tradition

Photo: Waitblock, CC BY-SA 4.0, via Wikimedia Commons

Guelder-rose is a deciduous shrub with white flower clusters and bright red berries, native across Europe, northern Africa, and central Asia. Its berries and flowers are used in gardens and folk culture, especially in Ukraine and Russia, where it carries deep symbolic meaning.

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  • White flower clusters bloom in early summer
  • Bright red berries persist on the shrub for months
  • A symbol in Ukrainian and Russian folklore and art
  • Berries are edible in small amounts but mildly toxic
  • Cultivated forms include 'Roseum' and 'Xanthocarpum'

What does Guelder-rose look like?

Guelder-rose is a medium-sized shrub, reaching up to 5 meters tall. Its leaves are three-lobed and resemble those of some maples, with a wrinkled surface and deep veins. In early summer, it produces flat-topped clusters of white flowers, with larger sterile blooms forming a ring around smaller fertile ones. By late summer, the shrub is covered in round, bright red berries, each holding a single seed.

Where does Guelder-rose come from?

This plant grows wild from Europe through northern Africa to central Asia, and has become naturalised in North America. The name 'guelder rose' comes from a Dutch region called Gelderland, where a well-known variety was developed. Over time, it has been grown in hedges, gardens, and natural plantings across its native range.

When and how Guelder-rose blooms

Guelder-rose thrives in moist soils, especially those with some lime, but adapts to many conditions. It is usually grown for its decorative flowers and berries. Some cultivated forms, like 'Roseum', have only the showy sterile flowers, while others have yellow fruit or other features. It is often planted in hedgerows or as part of mixed shrub borders.

How Guelder-rose is used

The berries can be eaten in small amounts, often cooked into jelly, but are very bitter and mildly toxic if consumed in quantity. The bark has been used in folk medicine for cramps, though there is no scientific proof for this. In gardens, it is valued for its ornamental flowers and fruit. Its strong presence in Ukrainian and Russian folklore makes it an emblem of home and tradition.

Kinds of Guelder-rose

Gardeners have selected several forms of guelder-rose, including 'Roseum' with large globe-shaped flower heads and 'Xanthocarpum' with yellow berries. Some botanists group the North American Viburnum trilobum as a variety of this species. The shrub is also known by names like 'cramp bark' and 'snowball tree'.

What Guelder-rose means

Guelder-rose holds a special place in Ukrainian songs, embroidery, and legends, where its berries stand for family, homeland, and the cycle of life. In Russia, the red fruit appears in folk tales and art, symbolising beauty and love, and features in the famous song 'Kalinka'. It is also linked to traditional crafts like Khokhloma painting. In Romania, its name has become a personal name.

Where Guelder-rose is used and seen

Traditions that use it

Questions people ask about Guelder-rose

Where does guelder-rose come from?

Guelder-rose grows wild across Europe, northern Africa, and central Asia, and has also become naturalised in North America.

What does guelder-rose look like?

It is a shrub up to 5 meters tall, with three-lobed leaves, flat clusters of white flowers in summer, and round red berries that last into autumn.

Is guelder-rose used for anything?

The berries are sometimes made into jelly, though they are bitter and mildly toxic. The bark has been used in traditional medicine, and the shrub is widely grown for its decorative flowers and fruit.

What does guelder-rose mean in culture?

In Ukraine and Russia, it is a symbol of home, family, beauty, and love, appearing in songs, embroidery, and art. Its red berries are especially meaningful in Slavic traditions.

Are the berries safe to eat?

The berries can be eaten in small amounts when cooked, but eating them raw or in large quantities may cause stomach upset due to mild toxicity.

Good reading and sources

Where this page comes from

The facts on this page come from the Wikipedia article "Viburnum opulus", written by its contributors and used under the CC BY-SA 4.0 licence, and from its Wikidata record (CC0). Phool rewrote the text in its own words, with AI assistance, and compares every page with the article to make sure no passage is copied. It may be reused under the same CC BY-SA 4.0 licence with a link back.

It may contain mistakes. It is not medical or foraging advice: many flowers are poisonous, and traditional uses are reported, not recommended. If something is wrong, tell us. Last refreshed 2026-10-03.

Photo credits on this page

The small pictures above come from Wikimedia Commons under free licences. Some are cropped to fit.

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